USA - Phoenix, capital city of Arizona state

Phoenix (Hoozdo in Navajo) is the capital city of Arizona state.  Phoenix is also called "Valley of the Sun".  Phoenix was settled in 1867 as an agricultural community.  It became the capital of Arizona Territory in 1889.  It is in the northeastern reaches of the Sonoran Desert and has a hot desert climate. Despite this, its canal system led to a thriving farming community with the original settlers' crops remaining important parts of the Phoenix economy for decades, such as alfalfa, cotton, citrus, and hay. Cotton, cattle, citrus, climate, and copper were known locally as the "Five C's" anchoring Phoenix's economy. These remained the driving forces of the city until after World War II, when high-tech companies began to move into the valley and air conditioning made Phoenix's hot summers more bearable.

Early history

Map of Hohokam lands ca. 1350

The Hohokam people occupied the Phoenix area for 2,000 years. They created roughly 135 miles (217 kilometers) of irrigation canals, making the desert land arable, and paths of these canals were used for the Arizona Canal, Central Arizona Project Canal, and the Hayden-Rhodes Aqueduct. They also carried out extensive trade with the nearby Ancient Puebloans, Mogollon, and Sinagua, as well as with the more distant Mesoamerican civilizations. It is believed periods of drought and severe floods between 1300 and 1450 led to the Hohokam civilization's abandonment of the area.

After the departure of the Hohokam, groups of Akimel O'odham (commonly known as Pima), Tohono O'odham, and Maricopa tribes began to use the area, as well as segments of the Yavapai and Apache.^[The O'odham were offshoots of the Sobaipuri tribe, who in turn were thought to be the descendants of the Hohokam.

The Akimel O'odham were the major group in the area. They lived in small villages with well-defined irrigation systems that spread over the Gila River Valley, from Florence in the east to the Estrellas in the west. Their crops included corn, beans, and squash for food as well as cotton and tobacco. They banded with the Maricopa for protection against incursions by the Yuma and Apache tribes. The Maricopa are part of the larger Yuma people; however, they migrated east from the lower Colorado and Gila Rivers in the early 1800s, when they began to be enemies with other Yuma tribes, settling among the existing communities of the Akimel O'odham.

The Tohono O'odham also lived in the region, but largely to the south and all the way to the Mexican border. The O'odham lived in small settlements as seasonal farmers who took advantage of the rains, rather than the large-scale irrigation of the Akimel. They grew crops such as sweet corn, tapery beans, squash, lentils, sugar cane, and melons, as well as taking advantage of native plants such as saguaro fruits, cholla buds, mesquite tree beans, and mesquite candy (sap from the mesquite tree). They also hunted local game such as deer, rabbit, and javelina for meat.

The Mexican–American War ended in 1848, Mexico ceded its northern zone to the United States, and the region's residents became U.S. citizens. The Phoenix area became part of the New Mexico Territory. In 1863, the mining town of Wickenburg was the first to be established in Maricopa County, to the northwest of Phoenix. Maricopa County had not been incorporated; the land was within Yavapai County, which included the major town of Prescott to the north of Wickenburg.

The Army created Fort McDowell on the Verde River in 1865 to forestall Indian uprisings. The fort established a camp on the south side of the Salt River by 1866, which was the first settlement in the valley after the decline of the Hohokam. Other nearby settlements later merged to become the city of Tempe.

Proud symbol of the City of Phoenix by artist Paul Coze adoms the lobby of Sky  harbor airport, Phoenix.